Italian Feast

Italian Feast Catering

Few things bring people together like an Italian feast. In a city like New York—where heritage, food, and celebration intersect—Italian cuisine offers more than just flavor; it offers familiarity, warmth, and timeless style. At Gotham Catering and Events, we approach Italian feast catering as both a culinary experience and an artful production. Every dish, every table setting, and every detail is shaped by a deep respect for tradition and a modern, local sensibility.

We don't just deliver trays of pasta—we curate full-scale dining experiences that feel like they’ve been lifted from the hills of Tuscany and placed right into the heart of Manhattan. Whether it's a rooftop dinner in SoHo or a formal gala on the Upper West Side, our Italian-themed catering draws from regional influences and seasonal ingredients to create something that feels personal, authentic, and elevated.

Italian food tells a story. Each dish carries with it generations of flavor, designed for communal dining and celebration. From handmade pasta to roasted seasonal vegetables, our chefs focus on simplicity with depth—layering flavor, honoring tradition, and always sourcing the best local ingredients available.

Our approach to Italian feast catering is grounded in flexibility and elegance. Some clients prefer rustic Tuscan-inspired presentations, while others opt for something more contemporary, with refined plating and minimalist décor. Regardless of style, our goal is the same: to create a warm, generous experience where food becomes a natural extension of the event. This ability to craft fully immersive dining themes is what places us at the center of Gotham’s broader Themed Catering portfolio. Italian feasts hold a special place in that collection—not only for their timeless appeal but for the seamless way they adapt to NYC’s many styles of celebration.

Italian Feast Catering Menu

Italian Delight Buffet

Pricing

$44.95 per guest
Includes entrée selection, two sides, salad, bread, and dessert.

Entrées

• Grilled Herb-Crusted Salmon with Lemon Dill Sauce
• Chicken Piccata with Lemon, Butter, and Caper Sauce
• Pasta Primavera with Seasonal Vegetables, Garlic, and Olive Oil

Vegetables & Sides

• Roasted Italian Vegetables with Zucchini, Eggplant, and Bell Peppers

Salads

• Caprese Salad with Fresh Mozzarella, Vine-Ripened Tomatoes, Basil, and Balsamic Glaze
• Caesar Salad with Garlic Croutons and Parmesan

Breads

• Warm Garlic Breadsticks

Desserts

• Tiramisu Cups with Mascarpone, Espresso, and Cocoa

Service Options

• Corporate drop-off catering
• Buffet-style presentation with warming equipment
• Full-service staffing available upon request

Customization & Dietary Notes

• Vegetarian-friendly selections available
• Gluten-free preparations available upon request
• Menu customization available for private and corporate events
• Minimum order: 20 guests

Designed for the Way You Gather

No two events are alike, and our service is built to reflect that. Some gatherings call for the intimacy of candlelit tables and plated service. Others benefit from the casual energy of shared platters and buffet-style stations. We tailor everything—from the pacing of the courses to the coordination of the service team—to fit your venue, guest count, and desired tone.

Clients planning open-air summer dinners often incorporate our Southwest BBQ selections alongside their Italian mainstays. These combinations work especially well when designing menus that are rich and comforting, yet versatile enough to include smoky flavors or seasonal grilled items.

Similarly, our Brazilian BBQ Buffet provides an excellent fusion opportunity—pairing fire-grilled meats with Italian-style salads, roasted vegetables, or herb-marinated focaccia. These hybrid concepts allow us to push creative boundaries while staying grounded in excellent execution. We believe great food starts with great sourcing. That’s why we prioritize local, seasonal ingredients across our menus. For Italian feasts, that means fresh herbs, heirloom tomatoes, locally made cheeses, and pasta crafted in small batches. This approach isn’t just about flavor—it’s about integrity and consistency. It's what makes each Gotham event distinct and deeply satisfying.

This attention to seasonality also ensures that menus remain fresh and timely. Summer might feature bright, lemon-forward seafood dishes or crisp arugula salads with shaved parmesan. Autumn leans into root vegetables, slow-cooked meats, and warm spices. We apply the same principles of intention and adaptability across all of our themed offerings, including our playful, yet elevated BBQ Station concept and the joyful spirit of our LGBTQ+ Theme Catering NYC services.

Blending Themes with Intention

Our clients often ask us to combine cultural or regional influences when planning their Italian events. These custom blends work especially well when there’s a desire to surprise guests, reflect diverse heritages, or simply keep the energy dynamic.

For instance, adding elements from our Pretzel Machine service allows for unexpected texture and whimsy—perfect for cocktail hours or late-night snacks. Others have brought in our Popcorn Machine to offer a light, fun contrast to rich Italian entrées. These touches help balance elegance with familiarity, always styled to match the look and feel of your event.

On occasion, we've integrated aspects of our Brazilian Catering menu with classic Italian fare, offering citrus-marinated proteins alongside creamy risottos or chilled antipasto. These thoughtful fusions cater to guests with wide-ranging tastes while maintaining cohesion and narrative flow. New York’s seasons each offer unique opportunities for event design. In the warmer months, our Picnic Theme Catering brings an effortless sophistication to Italian dining. Picture linen-covered picnic tables, fresh mozzarella with basil and peaches, and chilled prosecco in glass flutes. It’s a way of bringing Italian tradition into the open air, without sacrificing elegance.

In cooler months, a more dramatic, moody tone may be appropriate—rich pastas, dim lighting, deep reds, and wood accents. For these events, we sometimes suggest layering in themes like our Hawaiian Luau Catering or even our Greek Theme Catering NYC for a cross-Mediterranean aesthetic. These ideas allow us to stretch the boundaries of what an Italian feast can be, without diluting its core spirit.

Seamless Drop-Off Catering, Refined for NYC Events

While full-service events allow us to build immersive environments, we understand that many of our clients seek a simpler execution with the same level of taste and thoughtfulness. That’s where our drop-off Italian feast catering shines. It’s designed for convenience but executed with precision—crafted to arrive perfectly prepared, elegantly packaged, and ready to serve.

Even in a drop-off format, there’s no compromise on quality. Every platter is styled, labeled, and arranged with the same attention we bring to large-scale productions. Clients regularly combine this offering with our The Godfather event style for dramatic yet easy-to-execute dinner parties that feel cinematic and cohesive. It’s ideal for home gatherings, rehearsal dinners, or corporate receptions where service teams aren’t necessary, but ambiance still matters. Italian cuisine is well-suited for New York's eclectic energy. It offers both a nod to heritage and a canvas for innovation. Our menus pay homage to the Italian-American influence deeply rooted in the city’s history while introducing seasonal elements that keep every event fresh.

Clients planning NYC-based parties sometimes pair our Italian feast with our New York Theme Catering—a subtle fusion of local flair with Old World comfort. This blend works particularly well in venues that already reflect the industrial or vintage charm of the city, allowing the food and space to complement one another naturally.

On the other end of the creative spectrum, we’ve blended Italian and French elements using our French Connection package to build menus that feel indulgent yet balanced—ideal for weddings, gallery openings, or winter formal events.

Global Pairings with a Mediterranean Foundation

Because Italian dishes offer such a versatile foundation, they serve as an anchor when paired with other global flavors. Our China Express offerings, for example, have been incorporated into multi-course affairs where clients wanted to reflect multicultural backgrounds or appeal to broader guest preferences. These dual-themed menus can open with delicate dumplings and finish with espresso and biscotti—a contrast that feels exciting, not chaotic.

Our Day at the Beach BBQ theme works particularly well for daytime events that call for a lighter touch. Served alongside Italian-inspired seafood, grilled vegetables, and bright salads, the result is an experience that’s relaxed but still elevated.

For events that skew larger or family-oriented, clients often add our Carnival Theme Catering NYC selections—building energy and movement around a seated Italian meal. This is particularly popular for fundraisers, school events, and private parties where the mood is festive, and multiple generations are in attendance.

Personalization Without Pretension

At the core of our Italian feast catering is the desire to make people feel welcomed and nourished. We work with each client to understand their priorities, whether that’s gluten-free alternatives, allergen-conscious preparation, or integrating family recipes into the menu. Our chefs accommodate these preferences with the same care they apply to every dish.

We’ve recently introduced more plant-forward options as well, incorporating vegan Italian staples into our service. Dishes like roasted mushroom risotto, grilled eggplant rollatini, and dairy-free panna cotta are all part of our seasonal rotations. These considerations extend across our menus, including themed offerings like Asian Fusion and Hot Dog Catering Carts, both of which can be tailored to suit specific dietary goals.

A Tradition Reimagined for the Modern Table

There’s something inherently generous about Italian catering. It encourages sharing, conversation, and connection. Our goal is to amplify that spirit without overwhelming the event. Whether your guests are seated at a long, candlelit table or enjoying plates passed around a backyard garden, the feeling remains the same—warmth, ease, and satisfaction.

From intimate gatherings to sophisticated celebrations, Gotham Catering and Events brings a focused, thoughtful approach to every Italian feast we create. Each menu is written to match the season, each element designed to complement the setting, and each service customized to make your event effortless, flavorful, and unforgettable.