THEMED LUNCH MENUS

Themed Lunch Menus Catering

In New York City, where every gathering reflects a brand, mood, or moment, themed lunch catering offers a rare opportunity to craft a cohesive guest experience in the middle of the day. From creative corporate meetings to private celebrations, a lunch event built around a central concept becomes more than a meal—it becomes an extension of identity, intention, and taste.

Gotham Catering and Events brings a boutique-level focus to these moments, offering full-service solutions that pair refined culinary direction with a high-end, NYC-savvy design sensibility. We don’t just deliver food; we deliver context, tone, and a narrative guests can taste and remember. When planning a midday event, the details must work harder. Time is limited, expectations are high, and first impressions matter. A thoughtfully executed themed lunch brings visual harmony and culinary consistency to an experience that must be both efficient and impactful.

Whether you’re staging a product launch, hosting a boardroom strategy session, or coordinating a brand-aligned influencer event, an immersive lunch format keeps energy high without sacrificing sophistication. From first glance to final bite, themed catering offers a polished, purposeful moment of connection.

For those managing logistics at scale or coordinating within a tight schedule, our full-service options—including delivery, setup, and onsite refinement—ensure you never have to compromise on quality. Explore our capabilities for events of this kind via our corporate catering services.

THEMED LUNCH BUFFETS

MINIMUM 10 GUESTS – 24 HOURS NOTICE REQUIRED
SERVED HOT AND/OR ROOM TEMP
ADD-ONS FOR LUNCH AND DINNER BUFFET PACKAGES
•SLICED FRUIT – $5.49 PER GUEST
•FRUIT SALAD – $4.95 PER GUEST

SPA BUFFET $37.49 PER GUEST

Grilled Salmon w/ Roasted Red Pepper Coulis
Soy and Ginger Glazed Breast of Chicken
Hummus and Grilled Whole Wheat Pita
Garden Salad
Grilled Italian Vegetables
Organic Brown Rice
Mushroom and Asparagus Salad
Chilled Ginger Spiced Melon Soup
Chef’s Selection of Sorbets

AMERICA $37.49 PER GUEST

Mini Burgers on Toasted Brioche Bread with all the Trimmings
Southern Chicken Fingers with Honey Mustard Dipping
Crab Cakes with Chipotle Aioli
Old Fashioned Coleslaw
Butter Lettuce with Tomatoes, Radish and Cucumber
Apple Pie
Basket of Fresh Bread and Rolls

HAWAIIAN $37.49 PER GUEST

Hula-Hula Spiced Chicken
Bang Bang Coconut Shrimp
Hawaiian Paniolo Grilled Steak
Macadamia Nut Rice
Sesame Ginger Noodles with Bean Sprouts and Crispy Snow Peas
Waimea Salad With Roasted Red and Yellow Peppers, Fresh Basil and Macadamia Nut Pesto Vinaigrette
Coconut Cake with Chocolate Rum Sauce

CARIBBEAN $37.49 PER GUEST

Jamaican Jerk Chicken
Island Style Meatballs
Grilled Mahi Mahi with Pineapple Glaze
Rice Stewed with Beans and Coconut Milk
Fried Cassava with Garlic Sauce
Sliced Tomato and Avocado Salad
Coconut Pudding
Assorted Breads and Rolls

MEDITERRANEAN $37.49 PER GUEST

Herb Beef Kabobs
Herb Crusted Tilapia with Lemon Drizzles
Honey and Za’atar Glazed Chicken Kabobs with White Bean Brandade
Orzo Salad with Sun Dried Tomato, Olives and Fresh Basil
Eggplant and Squash Caponata with
Charred Onion & Nigella Seeds
Endive, Radicchio and Arugula with
Tomatoes and Radish
Sun-Dried Tomato and Kalamata, Olives, Hummus with Pita Triangles
Dessert Platter

MEXICO-A $35.25 PER GUEST

Lime Chipotle Grilled Carne Asada
Chicken Breast In Spicy Bell-Pepper Corn Sauce
Chili and Lime Rice
Spicy Southwest Lasagna Corn Tortillas Layered with Spicy Ground Beef, a Blend of Monterey Jack and Cheddar Cheeses & Enchilada Sauce with Fresh Tomatoes and Mild Green Chilies
Crisp Romaine and Field Greens Tossed with Tomatoes, Queso Fresco, Tortilla Chips and Avocado Vinaigrette
Flour Tortillas
Tapioca Pudding

MEXICO–B $37.49 PER GUEST

(Fiesta And Burrito Bar)

Grilled Steak Fajita
Chicken Fajitas
Seasoned Ground Beef
Spanish Rice
Refried Beans
Soft Corn & Flour Tortillas, Corn Chips
Green Salad
Guacamole, Fresh Salsa, Sour Cream, Pico De Gallo, Shredded Cheese
Mexican Churros with Dulce de Leche Sauce

SOUTH PACIFIC $35.25 PER GUEST

Coconut Shrimp with a Mango Relish
Papaya BBQ Baked Salmon
Grilled Citrus Chicken with Amaretto Citrus Glaze
Jasmine Coconut Rice
Medley of Grilled Fruit & Vegetables
Assorted Grilled Citrus Fruit with SweetPotato, Plantain, Sweet Onions
Asian Salad (Romaine, Watercress, Mango, Tomato, Cucumber, Segment of Oranges, Shredded Coconut)
Fruit Bars

INDIA $34.00 PER GUEST

Chicken Tandoori Kabob style with Cilantro Chutney
Curry Salmon broiled over Sautéed Curry Spinach
Lamb Tikka Masala
Kheer Ka Raita (Yogurt with Cucumber and Mint)
Curried Potato and Pea Samosa
Biryani Basmati Rice with Mixed
Vegetables and Nuts
Assorted Indian Breads including Naan
Cookies and Brownies

THAILAND-A $36.25 PER GUEST

Chicken Satay with Spicy Peanut Sauce
Chile, Lemongrass and Honey Skewered Beef
Salmon Marinated with Lemongrass, Chilies and Lime
Thai Pad Noodles w/ Sweet & Spicy Chili Sauce
Jasmine Coconut Rice Garnished with
Chunks of Coconuts
Baby Asparagus and Baby Bok Choy Lime
Vinaigrette
Assorted Cookies and Brownies

THAILAND-B $36.25 PER GUEST

Sea Bass with Coconut Milk, Ginger, Cashews and Thai Basil Sauce
Thai Chicken with Green Curry
Coconut Sauce
Thai Noodles w/Shredded Veggies & Peanuts
Sautéed Baby Asparagus & Baby Bok Choy
Lemongrass and Cilantro Scented Rice
Thai Salad: Lettuce, Tomatoes, Cucumbers, Red Onions, Red Cabbage, Shredded Carrots & Peanuts
Assorted Cookies and Brownies

LATIN $32.95 PER GUEST

Papaya Glazed Wild Salmon Fillet
Cuban Style Roast Pork Loin
Guava Glazed Roast Chicken
Pan Latin Paella Valenciana
Boiled Yucca with Garlic Sauce
Jicama, Avocado, Beans, Cherry Tomato over Chopped Iceberg Lettuce
Dessert Platter with Flan

CHINA-A $35.95 PER GUEST

Jumbo Bang Bang Shrimp with Asparagus
Chicken and Broccoli Chinese Style
Hoisin Beef, Shiitake Mushrooms, Snow Peas
Vegetable Lo Mein
Spicy Marinated Cucumber Salad with Sweet Soy-Chili Vinaigrette
Lettuce With Hearts Of Palm, Mango and Cashew
Almond And Fortune Cookies

CHINA-B $36.25 PER GUEST

Five-Spice Chicken with Cashews & Bok Choy
Szechuan Salmon with Soy Ginger Glaze
Orange Ginger Beef and Asparagus Stir-Fry
Chow Mein Noodles
Rice With Black Mushrooms
Broccoli Salad with Carrot Ginger Vinaigrette
Dessert with Fortune Cookies

MIDDLE EAST-A $36.25 PER GUEST

Tunisian Harissa Rubbed Chicken
Ground Beef Kofta in Oregano Tomato Sauce
Falafel (Ground Chick Pea Balls with Herbs)
Koshari Rice with Lentil, Chickpeas, Fried Shallots
Tabouleh Salad
Israeli Salad
Babaghanoush, Hummus and Tahini with
Assorted Toasted Pita and Flat Bread
Desserts Platter

MIDDLE EAST-B $36.25 PER GUEST

Falafel (Ground Chickpea Balls with Herbs)
Chicken Shawarma- with Lemon and Spices
Beef Shawarma Grilled Steak
Tahini, Hummus and Yogurt Dressing
Chopped Salad
Pita Bread and Home Baked Pita Chips
Dessert Platter

ITALY-A $37.49 PER GUEST

Old Fashion Chicken Parmesan
Broiled Salmon with Italian Seasonings
Classic Beef Meatballs
Penne Marinara with Italian Vegetable
Roasted zucchini and squash with garlic and oil and parmesan reggian
Caesar salad
Sliced tomato, mozzarella and basi
Sliced baguette grilled with herbed oil
Mini Italian Pastries

ITALY-B $36.25 PER GUEST

Grilled Salmon Fillet with Eggplant Caponata
Stuffed Breast of Chicken with Baby
Arugula, Roasted Peppers and Mozzarella
Penne ala Vodka with Tomato Cream Sauce, Splash of Vodka and Fresh Basil
Marinated Olives, Arugula and Artichoke Heart Salad
Romaine, Radicchio, Roasted Beets, Tomatoes and Shaved Parmesan Reggiano
Sliced Baguette Grilled with Herbed Oil
Mini Italian Pastries

GREEK $36.25 PER GUEST

Lamb Gyros with Mini Pita Breads, Diced Tomatoes, Onions and Dill Cucumber Yogurt Sauce
Greek Stuffed Chicken with Spinach and Feta Finished with Greek Lemon Sauce
Spanakopita Triangles (Spinach Pie)
Grilled Vegetables with Olives and Artichoke Hearts
Greek Salad
Lemon Orzo Pasta with Arugula, Grape Tomatoes Roasted Peppers and Feta
Dessert Platter to Include Baklava and Kataifi

Enjoy Our Themed Lunch Menus

Designed for NYC’s Fast-Paced Environment

The city’s pace demands flexibility and excellence. Gotham’s thematic lunch offerings are designed with this in mind—streamlined but never rushed, bold yet adaptable, and always rooted in local sourcing and seasonal composition. Learn more about how our team supports events across Manhattan through our NYC corporate catering service.

The difference between a themed menu and a truly memorable one lies in precision. Our chefs and event specialists collaborate with each client to translate abstract ideas—seasonal inspiration, brand values, guest personas—into cohesive culinary narratives. These narratives shape everything from color palette and plating to texture and flow.

For organizations looking to reflect values through hospitality, themed catering offers a subtle yet powerful extension of brand presence. Our commitment to elegant, intentional design makes us a trusted partner for clients with refined standards. Our corporate catering menu offers a foundation for what’s possible, but every event is uniquely built.

Local and Seasonal by Default

Our culinary team centers every menu around New York’s seasonal bounty. This means vibrant produce in spring, rooted depth in fall, and sustainable sourcing across all touchpoints. Local partnerships support Gotham’s broader sustainability commitments while ensuring freshness and regional resonance. Our complete selection of curated menus can be found here.

For high-profile meetings, agency briefings, or on-the-go luxury events, individually packaged boxed lunches remain a preferred format. Gotham’s themed lunch boxes are curated to reflect the overarching concept while maintaining integrity during transport. See how our team supports events with this model on our lunch box catering page.

Buffet Presentation That Elevates the Room

When the environment calls for something more communal or dramatic, our buffet layouts integrate seamlessly with your event’s visual identity. Every station is tailored in line with the selected theme, from linens to signage and serving vessels. Our Heroes by the Foot menu offers an elevated take on NYC classics—ideal for casual yet refined experiences.

Events that span the day demand continuity without repetition. Our culinary team knows how to evolve a theme from a fresh, energizing lunch to a more layered, atmospheric dinner offering. This flexibility allows for seamless transitions and complete guest immersion. To explore how we make that shift with precision, view our dinner buffet menus.

Thematic Continuity Beyond Lunch

For clients interested in maintaining visual and culinary consistency across dayparts or event types, our themed approach extends beyond lunch. See examples of how we build complete culinary narratives through our themed dinner menus. Our chefs incorporate sides and accompaniments that support the theme—not just as afterthoughts, but as key players. From house-made condiments to curated garnishes, each element supports the whole. Learn more about our pairing strategies through our side and salad options.

Vegan, gluten-free, and kosher-style considerations are addressed with the same aesthetic care and culinary attention as any other element. Guests should never feel like an exception or an accommodation. Our catering policies offer a transparent look at how we uphold inclusivity while maintaining elegance.

Thoughtful Finishing Touches That Complete the Experience

A themed lunch is best remembered when its final moments are just as intentional as its opening impression. Gotham’s dessert presentations are designed to complement the culinary direction of the event without overpowering it, creating a graceful close that reflects balance, restraint, and craftsmanship. Discover our refined dessert selections through our desserts catering menu.

Global inspiration plays a key role in shaping modern themed lunches. Our approach focuses on authenticity while remaining rooted in New York’s ingredient ecosystem. One of our most sought-after concepts highlights bold, fresh flavors layered with visual appeal, showcased through our Mexican fajita bar catering, a vibrant example of cultural interpretation done with restraint and sophistication.

Seasonal Warmth and Comfort

For cooler months or events seeking a grounded, comforting tone, our culinary team integrates warming elements that complement the broader theme. From subtle broths to layered seasonal preparations, soups add depth and cohesion, as featured in our best catering soups in NYC.

Efficiency does not mean compromise. Our structured lunch packages allow clients to maintain thematic cohesion while simplifying decision-making. Designed for corporate offices, creative studios, and fast-paced environments, our sandwich lunch packages combine balance, presentation, and logistical ease.

Elevated Comfort Through Italian-Inspired Menus

Italian culinary themes remain timeless for midday events, blending warmth, familiarity, and refinement. Gotham reimagines these classics with seasonal sourcing and restrained presentation through our hot Italian pasta selections, offering versatility for formal and relaxed settings alike.

Certain environments require menus that perform beautifully without heat. Our chefs curate refined selections that retain integrity and elegance, making them ideal for creative spaces, exhibitions, and brand activations. Learn more about these offerings through our room temperature menus. Buffet-style service allows guests to explore a theme at their own pace while maintaining visual cohesion. Our displays are designed with proportion, flow, and atmosphere in mind, ensuring functionality never overshadows form. Explore our approach to this format on our lunch buffet page.

Sandwich Concepts Elevated

Sandwich-focused themes offer versatility and familiarity while allowing space for culinary creativity. Gotham’s approach emphasizes artisanal preparation and thoughtful composition, as reflected in our sandwich catering offerings. Custom-built stations allow guests to engage directly with the theme, offering both personalization and flow. Our approach prioritizes clarity, efficiency, and elegance, as seen in our create-your-own salad experience.

Before finalizing any themed lunch event, clients are invited to experience the menu firsthand. Our tastings allow for refinement, alignment, and clarity, ensuring complete confidence before execution. Schedule a preview through our lunch tasting service.

Seamless Drop-Off Catering

For clients seeking sophistication without on-site staffing, our drop-off catering solutions deliver beautifully presented meals that maintain freshness, structure, and aesthetic clarity. Our drop-off platters offer reliability for high-volume offices, creative studios, and event venues alike. Health-forward themed lunches continue to shape modern catering expectations. Gotham’s grain-based concepts emphasize nourishment, visual appeal, and seasonal flavor, all while maintaining refined presentation. These selections are highlighted within our grain bowl menu.

Themed lunch menus catering is not simply about food—it is about shaping moments that reflect intention, identity, and hospitality. At Gotham Catering and Events, every detail is approached with thoughtful precision, from sourcing and preparation to logistics and presentation. Our commitment to seasonal ingredients, sustainability, and refined execution ensures that each event feels both seamless and memorable, capturing the spirit of New York in every detail.