EVENTS MENUS

Gotham’s Events Menus

We specialize in Corporate Catering and Event Planning. our Events Menus including Breakfast, Lunch Packages, Appetizers, Desserts, Sandwiches , Pizza, Main Entrees and more

Our capabilities expand beyond the culinary landscape to full scale event design , Events Menus and production. We can assist on every level of design and production to ensure each detail is managed with care and flawless execution. From venue sourcing to event design, menu planning, décor, lighting, music and amenities.

The event planning team has a successful history of planning large scale special events for up to 3,000 guests, with Events Menus and Upfront presentations, all day seminars, media activations, weddings, mitzvahs, corporate events, fundraisers, anniversary parties, concerts, and numerous other important occasions. We plan and execute events throughout the New York City, the Hamptons and Tri-state area.

Event Catering Menus for Every Occasion in NYC

When you’re planning an event, the menu sets the entire tone. At Gotham Catering & Events, we’ve spent decades understanding what works—not just what tastes incredible, but what feels right for your specific gathering. Whether you’re hosting a corporate lunch for fifty people, an intimate cocktail reception, or a milestone celebration, we’ve got menu options that match your vision, your timeline, and your guests’ expectations.

Our event catering menus are built on one core principle: flexibility without compromise. We know that no two events are alike. Your team lunch needs something different than your client appreciation dinner. Your summer garden party has different energy than your winter holiday gathering. That’s why we’ve designed our full range of menu offerings to work across any event type, any season, and any guest count. From passed hors d’oeuvres that create elegance and flow to interactive action stations that spark conversation, every menu format serves a purpose.

Breakfast Catering: Starting Your Day Right

Corporate meetings, conferences, and full-day events need strong breakfast catering that fuels your guests while setting a professional tone. Our breakfast catering menus go beyond the standard continental spread. We offer everything from fresh-squeezed juices and artisan coffee stations to pastry selections, breakfast entrees, and fruit arrangements that feel thoughtful and intentional.

Whether you’re serving a morning team meeting or an all-day conference, we coordinate timing so everything arrives fresh and ready. Our breakfast options accommodate dietary preferences including vegetarian, vegan, gluten-free, and dairy-free selections, ensuring every guest finds something that works for them.

Lunch Packages: Flexibility for Every Business Setting

Lunch catering represents a huge part of what we do at Gotham, because midday meals are where flexibility becomes essential. Our lunch packages include boxed options perfect for distributed workforces, plated lunch service for formal dinners, and build-your-own buffet configurations that let guests customize their meals from a selection of proteins, sides, salads, and seasonal vegetables.

Box lunches are ideal for office environments, distributed teams, and situations where you need grab-and-go convenience without sacrificing quality. Buffet lunch service works beautifully for team celebrations, department meetings, and events where variety and choice matter. Every lunch option includes beverages and can be modified for any dietary restriction or cultural preference your group requires.

Main Entrées: The Heart of Your Menu

The main course is where your menu personality really emerges. Our main entrée selections span multiple protein options, preparation styles, and flavor profiles. From classic choices like herb-roasted chicken and prime rib to contemporary options like pan-seared salmon and plant-based proteins, we design entrées that feel substantial, delicious, and appropriate for your specific event type.

For corporate events, we focus on proteins that are elegant yet practical to serve and eat. For weddings and social celebrations, we often recommend offering guest choice, allowing your attendees to select their preferred protein when they RSVP. Every entrée is paired with seasonal sides and vegetables that complement the main protein without overwhelming the plate.

Passed Hors D’Oeuvres: Setting the Tone from the First Bite

There’s something powerful about a well-executed passed hors d’oeuvre service. It immediately signals to your guests that you’ve invested thought into their experience. Our passed hors d’oeuvres are designed to work whether you’re hosting a pre-dinner cocktail hour, a standalone reception, or a light networking event. We recommend three pieces per guest for pre-dinner service and up to ten to twelve pieces when appetizers are the main event.

The selections range from creative vegetarian options like polenta wheels and mac & cheese fritters to savory proteins including mini beef Wellington, pigs-in-blanket, and lemongrass beef skewers. Each piece is plated for visual impact and easy handling, served either hot or at room temperature depending on your preference. Our trained staff circulates throughout your event, ensuring constant flow and conversation without any logistical stress on your end.

Hors D’Oeuvres Baskets and Stationary Platters: Styled and Abundant

Not every event calls for passed service, and that’s where our hors d’oeuvre baskets and stationary platters shine. These beautifully arranged displays come in small configurations for intimate gatherings and larger spreads for events with twenty-five or more guests. We curate themed baskets like Louisiana, Mediterranean, Santa Fe, Middle Eastern, and Far East—each one telling its own flavor story while offering variety that keeps guests engaged.

Stationary platters showcase everything from fresh crudités and artisan cheese boards to Tuscan antipasto, charcuterie, Mediterranean selections, tea sandwiches, and seasonal vegetables. These options work beautifully for casual-chic receptions, open house events, and any gathering where you want an abundant, eye-catching food display that doesn’t require active service.

Action Stations: Adding Interactive Energy to Your Event

When you want to elevate the guest experience beyond traditional stationary service, our action stations deliver both culinary excitement and entertainment value. Imagine your guests watching a chef prepare custom sliders, assemble street tacos, carve premium proteins, or create their own fajita combinations right before their eyes. That live element transforms food service into an experience worth remembering.

Action stations work exceptionally well for product launches, fundraisers, end-of-year celebrations, and any event where engagement and movement are part of the energy you’re creating. We staff each station with a professional chef attendant, ensuring smooth operations and consistent quality throughout your event. Whether it’s a carnival-themed setup, a carving station, fondue experience, or wok stir-fry station, the interactive element keeps your event dynamic and memorable.

Appetizers and Party Snacks: Casual and Shareable

Sometimes what you need isn’t a full meal but rather excellent snacking options that keep your event flowing naturally. Our appetizers and party snacks include Southern dips with chips, American hot dips like spinach-artichoke and chili con queso, Mediterranean spreads, crostini platters, mixed nuts, and individual chip bags that let guests graze as they move through your event.

These options work perfectly for networking events, cocktail hours, product launches, and any gathering where you want food present without needing formal meal service. We ensure variety, so vegetarian, vegan, and gluten-free guests all have excellent options.

Desserts: Finishing Strong with Style

The final course creates the lasting impression your guests take home. Our dessert catering includes miniature cheesecakes, tartlets, chocolate mousse cups, citrus bars, brownies, mini pastries, churros with dulce de leche, chocolate-dipped strawberries, and ice-cream options. These can be passed during a reception, plated at the end of a meal, or displayed on a styled dessert station depending on your service flow.

We understand that desserts need to feel celebratory but not overwhelming. Our portions are designed for satisfaction without excess, and every option can be modified for gluten-free or vegan guests. For events where presentation matters, we can also arrange dessert displays that align with your event’s visual aesthetic.

Beverages: Beyond the Basics

What your guests drink matters as much as what they eat. Our beverage options go far beyond standard sodas and water. We offer fresh-squeezed juices, artisan coffee and tea service, hot chocolate, apple cider, sparkling water, and refreshing seasonal infusions that complement your menu while keeping guests comfortable throughout your event.

For events with longer durations or outdoor settings, we pay special attention to beverage quantity and refresh rates. Every drink option is presented with the same care we bring to your food, ensuring cohesive visual presentation and guest satisfaction.

Bar Catering and Full-Service Beverage Programs

When you want to elevate the beverage experience, our bar catering services include everything from premium spirits and craft cocktails to curated wine lists and sophisticated non-alcoholic options. We provide licensed bartenders, all necessary glassware and equipment, premium mixers, and optional signature drinks tailored to your event’s tone and theme.

Whether you’re hosting a formal corporate reception or a relaxed social gathering, our bar service adapts to your event’s energy. We can create signature cocktails that reflect your brand or event theme, manage service throughout the evening, and ensure your guests feel well cared for from the first drink to the last.

Event Staffing: Professional Service That Makes Everything Seamless

Behind every polished event is a team that makes it feel effortless. Our event staffing services include trained waitstaff, bartenders, event captains, and support crew who understand how to keep a professional event on track. Whether you need discreet tray service during a presentation, efficient station management during peak hours, or attentive bartenders keeping drinks flowing, we bring the hospitality expertise that lets you focus on your guests.

Bringing It Together: Customized Menu Planning

Every event we cater starts with a conversation about your specific needs. Are you hosting a corporate lunch where timing and efficiency matter? Planning a wedding celebration where every detail reflects your vision? Organizing a cocktail reception designed for networking and conversation? We work with you to select menu components that work together, match your budget, and deliver the experience you’re imagining.

Your guests might also appreciate our gluten-free catering, vegan options, healthy choices, kosher selections, or halal preparations. We build inclusive menus from the start rather than treating dietary preferences as afterthoughts.

Why Choose Gotham Catering for Your Event Menus

We’ve been catering events throughout New York City and the tri-state area since 1996. That experience means we understand the practical realities of feeding large groups, managing complex logistics, and delivering consistent quality under real-world conditions. Our culinary team designs menus with presentation, portion control, and service flow in mind. We think about what actually works, not just what sounds impressive on paper. Your event menu should reflect thoughtfulness, quality ingredients, and genuine care for your guests’ experience. That’s what we deliver.

Ready to plan your event menu? Contact Gotham Catering & Events today at 917-472-7275 or reach out through our contact form. Our team is ready to bring your vision to life.